« jam » en sept langues
Sensjam
Espagnol
/meɾmeˈlada/
fém.emprunté · Portuguese marmelada 'quince paste'
Français
/kɔ̃fityʁ/
fém.autre source · confire 'to preserve', Latin CONFICERE 'to prepare'
Italien
/marmelˈlata/
fém.emprunté · Portuguese marmelada (perhaps via Spanish)
Portugais
/ʒeˈlɛjɐ/
fém.autre source · French gelée 'jelly' (Latin GELĀTAM 'frozen')
Marmelada is quince paste; in Portugal jam is doce or compota.
Roumain
/dʒem/
neutreautre source · English jam
Catalan
/məlməˈladə/
fém.emprunté · Portuguese marmelada, via Spanish
Also confitura.
Anglais
/dʒæm/
anglais natif · uncertain, perhaps jam 'to press'
Marmalade is the shared word, kept in English for citrus jam.
L’ancêtre latin
MELIMĒLUM (via Portuguese marmelada)‘honey apple, a sweet quince (Greek melímēlon)’
Les six sœurs en descendent, sauf indication contraire ci-dessous.
L’histoire
Portuguese marmelada was quince paste (marmelo 'quince', from Greek melímēlon 'honey apple'). Spanish, Italian and Catalan took it for every jam, English for oranges only; French keeps fruit 'preserved' (confiture), and Brazilian Portuguese says geleia.
Parents anglais: marmalade
L’apprendre
Dans une phrase
- esHay mermelada de fresa para desayunar.
- frIl y a de la confiture de fraises pour le petit-déjeuner.
- itC'è la marmellata di fragole per colazione.
- ptTem geleia de morango no café da manhã.
- roAvem gem de căpșuni la micul dejun.
- caHi ha melmelada de maduixa per esmorzar.
- enThere's strawberry jam for breakfast.